Mexican Food Specialites    
     
Molcajete a la Mexicana
(1 Person) chicken, carne asada, chorizo, nopal, onions, savory cheese and special molcajete sauce. Served with guacamole and ranchero beans.
  Molcajete de Camaron
6 shrimp 16 / 20. chorizo, cactus, tomato, melted chesse, green onions and molcajete sauce. Served with guacamole and ranchero beans.
     
Chesse Enchiladas
Topped with red sauce
  Chiles Rellenos
Stuffed Poblano peppers with chesse
     
Carne Asada a la Tampiqueña
USDA Choice Flank steak char-broiled, served with chesse-enchilada, guacamole and green onions
  Grilled Chicken Jumbo Breast
The classic cut of chicken grilled to perfection includes salad, rice, peas and carrots.
     
Combinations
Served with Rice, Beans, Sour Cream and Guacamole
     
Flautas (1) Chicken   Chesse Enchilada
     
Taquitos (2)   Chese Quesadilla
     
Soft Taco   Chile Relle

   
Camarones y Steak or Carne Asada
New York steak with your choice of Mojo de Ajo, Costa Azul, Diabla or Breaded Shrimp choice of N.Y. Steak or Asada.
  Camarones y Pollo
Grilled chicken breast served qith your choice of Mojo de Ajo, Costa Azul, Diabla or Breaded Shrimp.
     
Langosta y Camarones
Half Lobster with your choice of Mojo de Ajo, Diabla or Breaded Shrimp.
  Langosta Steak or Carne Asada
Grilled marinated half Lobster served with a New York steak or Asada.
     
New York Steak
Perfectly grilled with your choice of topping sauces: Diabla or Ranchera Sauce
  T-Bone Steak
The Classic cut of steak, 1 lb perfectly grilled and served with your choice of topping sauces: Garlic marinade, Diabla or Ranchera sauce.